Emerils Delmonico
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Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2011-11-01 - Publisher: Harper Collins
For more than 100 years, Delmonico has embodied the spirit of New Orleans. First opened in 1895, Delmonico Restaurant and Bar in New Orleans reopened its doors
Language: en
Pages: 466
Pages: 466
Type: BOOK - Published: 2012-10-30 - Publisher: Harper Collins
More than 100 simple, flavorful recipe s for the world's best sandwiches and the bread s and condiments that make them shine! From classic favorites to unique c
Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2013-12-03 - Publisher: Harper Collins
America's favorite chef Emeril Lagasse is ready to party. Parties and celebrations mean food. Lots of food: tureens of soup, platters of chicken, bowls of salad
Language: en
Pages: 264
Pages: 264
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2012-05-01 - Publisher: Harper Collins
What's the next best thing to eating at one of Emeril's restaurants? Making your favorite Emeril dishes at home! And now you can with Emeril's new book, From Em
