Eating Well Through Cancer
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Eating Well Through Cancer
| Author | : Holly Clegg |
| Publisher | : Holly B Clegg |
| Total Pages | : 271 |
| Release | : 2006-01-01 |
| Genre | : Cooking |
| ISBN | : 9780961088880 |
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Designed for cancer patients and their family, these easy-to-follow recipes focus on foods best tolerated and those to ease the symptoms during treatment. With an oncologist's chapter introduction, doctor's notes, menu planning, tips, nutritional analysis, diabetic exchanges, the book serves as a guide for nutrition before, during, and after cancer treatment.
Eating Well Through Cancer Related Books
Language: en
Pages: 271
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Type: BOOK - Published: 2006-01-01 - Publisher: Holly B Clegg
Designed for cancer patients and their family, these easy-to-follow recipes focus on foods best tolerated and those to ease the symptoms during treatment. With
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Offers 100 delicious recipes specifically targeting the side effects of cancer treatment.
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"The second edition of What to Eat During Cancer Treatment contains more than 130 recipes-including 102 new dishes. The book provides practical tips and suggest
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What we eat – and don’t eat – influences our chances of developing cancer. A diet rich in vegetables, fruits, fatty fish, olive oil, garlic, herbs and spi
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