Eating Local

Eating Local
Author: Sur La Table
Publisher: Andrews McMeel Publishing
Total Pages: 326
Release: 2010-06
Genre: Cooking
ISBN: 0740791443
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Provides tips for storing, preparing, and preserving the fresh, seasonal ingredients available with a Community Supported Agriculture subscription and farmer's markets.


Eating Local
Language: en
Pages: 326

Eating Local

Authors: Sur La Table
Categories: Cooking
Type: BOOK - Published: 2010-06 - Publisher: Andrews McMeel Publishing

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Provides tips for storing, preparing, and preserving the fresh, seasonal ingredients available with a Community Supported Agriculture subscription and farmer's
Local Flavors
Language: en
Pages: 1039

Local Flavors

Authors: Deborah Madison
Categories: Cooking
Type: BOOK - Published: 2012-06-27 - Publisher: Ten Speed Press

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First published in hardcover in 2002, Local Flavors was a book ahead of its time. Now, imported food scares and a countrywide infatuation with fresh, local, org
Eat Local
Language: en
Pages: 0

Eat Local

Authors: Jasia Steinmetz
Categories: Cooking
Type: BOOK - Published: 2011-09 - Publisher:

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An essential guide for enjoying local foods, this concise handbook is for readers interested in improving their diets and menus with local, sustainable food cho
Local
Language: en
Pages: 396

Local

Authors: Douglas Gayeton
Categories: Political Science
Type: BOOK - Published: 2014-07-08 - Publisher: Harper Collins

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Combining stunning visuals with insights and a lexicon of more than 200 agricultural terms explained by today’s thought leaders, Local showcases and explores
Plenty
Language: en
Pages: 273

Plenty

Authors: Alisa Smith
Categories: Cooking
Type: BOOK - Published: 2008-04-22 - Publisher: Clarkson Potter

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The remarkable, amusing and inspiring adventures of a Canadian couple who make a year-long attempt to eat foods grown and produced within a 100-mile radius of t