Eat, Drink & Be Merry in Maryland
Language: en
Pages: 356
Authors: Frederick Phillip Stieff
Categories: Cooking
Type: BOOK - Published: 2009-03-01 - Publisher: Wildside Press LLC

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A cookbook featuring recipes gathered from the kitchens of Maryland.
The Oxford Companion to American Food and Drink
Language: en
Pages: 736
Authors: Andrew F. Smith
Categories: Cooking
Type: BOOK - Published: 2007-05-01 - Publisher: Oxford University Press

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Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the hist
Forgotten Maryland Cocktails
Language: en
Pages: 192
Authors: Gregory Priebe
Categories: History
Type: BOOK - Published: 2019-07-29 - Publisher: Arcadia Publishing

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The Southside, Diamondback and the Preakness--Marylanders imbibe history in their native cocktails, from local favorites to little-known classics. Early residen
Maryland's Chesapeake
Language: en
Pages: 225
Authors: Neal Patterson
Categories: History
Type: BOOK - Published: 2016-08-01 - Publisher: Rowman & Littlefield

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The culinary heritage of most regions in the US is often determined by the ethnic cuisine of those who settled there, whether it be the Cajun/Creole food of Lou
An Index of the Source Records of Maryland
Language: en
Pages: 506
Authors: Eleanor Phillips Passano
Categories: Reference
Type: BOOK - Published: 1967 - Publisher: Genealogical Publishing Com

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The major part of this work is an alphabetically arranged and cross-indexed list of some 20,000 Maryland families with references to the sources and locations o