Tapas, the Little Dishes of Spain

Tapas, the Little Dishes of Spain
Author: Penelope Casas
Publisher: Alfred A. Knopf
Total Pages: 262
Release: 1985
Genre: Cooking
ISBN:


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Presents more than 300 recipes from the mouth-watering morsels.


Tapas, the Little Dishes of Spain
Language: en
Pages: 262
Authors: Penelope Casas
Categories: Cooking
Type: BOOK - Published: 1985 - Publisher: Alfred A. Knopf

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Presents more than 300 recipes from the mouth-watering morsels.
1,000 Spanish Recipes
Language: en
Pages: 725
Authors: Penelope Casas
Categories: Cooking
Type: BOOK - Published: 2014 - Publisher: Houghton Mifflin Harcourt

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An unparalleled recipe compendium celebrating Spanish authentic cuisine in the latest book in the authoritative 1,000 Recipes series created by award-winning an
1080 Recipes
Language: en
Pages: 975
Authors: Simone Ortega
Categories: Cooking
Type: BOOK - Published: 2007 - Publisher: Phaidon Incorporated Limited

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1080is to Spanish cuisine what the Silver Spoonis to Italian cuisine - a book that has been considered the bible of traditional Spanish cooking since it was fir
Tapas
Language: en
Pages: 0
Authors:
Categories: Cooking
Type: BOOK - Published: 2014-07-10 - Publisher: Ryland Peters & Small

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Traditionally served as a bar snack alongside a sherry, beer or wine, tapas have become a firm fixture on the culinary map thanks to their variety and versatili
Tapas
Language: en
Pages: 96
Authors:
Categories: Cooking, Spanish
Type: BOOK - Published: 2006 - Publisher:

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"From simple 'one-bite' delicacies such as cherry tomatoes stuffed with crab mayonnaise to more substantial dishes such as scallops in saffron sauce or miniatur