The Defined Dish
Language: en
Pages: 311

The Defined Dish

Authors: Alex Snodgrass
Categories: Cooking
Type: BOOK - Published: 2019 - Publisher: Houghton Mifflin

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Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.
McEvoy Magazine
Language: en
Pages: 656

McEvoy Magazine

Authors:
Categories:
Type: BOOK - Published: 1914 - Publisher:

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Tell
Language: en
Pages: 204

Tell

Authors: Frances Itani
Categories: Fiction
Type: BOOK - Published: 2015-02-03 - Publisher: Open Road + Grove/Atlantic

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In the wake of the WWI, the boys are finally coming home in this “gravely beautiful” sequel to the award-winning international bestseller, Deafening (The Ne
The See and Say Series
Language: en
Pages: 226

The See and Say Series

Authors: Sarah Louise Arnold
Categories: English language
Type: BOOK - Published: 1913 - Publisher:

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Dish
Language: en
Pages: 328

Dish

Authors: Marion Kane
Categories: Cookery
Type: BOOK - Published: 2005 - Publisher: Marion Kane food sleuth®

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A compilation of food writer Marion Kane's memories, newspaper columns, and 80 recipes. Kane has been a food editor and writer at major newspapers for almost tw