Dining on the B&O

Dining on the B&O
Author: Thomas J. Greco
Publisher:
Total Pages: 216
Release: 2009-12-15
Genre: Cooking
ISBN:


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The recipes collected here invite readers to prepare the dishes enjoyed by thousands of rail passengers in years gone by. Just open the book and start cooking the B&O way!


Dining on the B&O
Language: en
Pages: 216
Authors: Thomas J. Greco
Categories: Cooking
Type: BOOK - Published: 2009-12-15 - Publisher:

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The recipes collected here invite readers to prepare the dishes enjoyed by thousands of rail passengers in years gone by. Just open the book and start cooking t
Vietnamese Street Food
Language: en
Pages: 252
Authors: Tracey Lister
Categories: Cooking
Type: BOOK - Published: 2012-05 - Publisher: Hardie Grant Publishing

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As any traveller to Vietnam will know, the street food is second to none in terms of its diversity, great taste and availability. Vietnam is a real foodie's des
Momofuku
Language: en
Pages: 304
Authors: David Chang
Categories: Cooking
Type: BOOK - Published: 2018-10-18 - Publisher: Bloomsbury Publishing

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From David Chang, currently the hottest chef in the culinary world, comes this his first book, written with New York Times food critic Peter Meehan, packed full
Exploring Creativity
Language: en
Pages: 331
Authors: Brian Moeran
Categories: Business & Economics
Type: BOOK - Published: 2013-03-21 - Publisher: Cambridge University Press

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Under the guidance of Moeran and Christensen, the authors in this volume examine evaluative practices in the creative industries by exploring the processes surr
Dining with the Rich and Royal
Language: en
Pages: 357
Authors: Fiona Ross
Categories: Cooking
Type: BOOK - Published: 2016-10-17 - Publisher: Rowman & Littlefield

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Dining with the Rich and Royal is a marvelous journey into the gastronomic peccadilloes of the great, the good, and the not-so-good. When the world is at your f