Designer Food
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Designer Food
Author | : Gregory E. Pence |
Publisher | : Rowman & Littlefield |
Total Pages | : 266 |
Release | : 2002 |
Genre | : Science |
ISBN | : 9780742508392 |
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The phrase genetically modified food conjures images of apples with eyeballs and tomatoes with toes. But the true story behind this technology is much more complex that anyone may realize. Join Pence's investigation of this latest public issue and take a front-row seat at what will surely become the hottest debate since human cloning.
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How can we design innovative food experiences that enhance food pleasure and consumer well-being? Through a wide variety of empirical, methodological, and theor