Delicious Places
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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2019-03-28 - Publisher: Gestalten
Contemporary food goes way beyond avocado and quinoa salads. Delicious Places presents the new wave of cafés, restaurants and entrepreneurs that are writing a
Language: en
Pages: 468
Pages: 468
Type: BOOK - Published: - Publisher: Houghton Mifflin Harcourt
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2021 - Publisher: Rux Martin/Houghton Mifflin Harcourt
In this debut memoir, a James Beard Award-winning writer, whose childhood idea of fine dining was Howard Johnson's, tells how he became one of Paris's most infl
Language: en
Pages: 260
Pages: 260
Type: BOOK - Published: 1996-01-01 - Publisher: Sasquatch Books
As Northwest cuisine takes the country by storm, the venerable Northwest Best Places travel guide heads into the kitchen with this collection of recipes from it
Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2010-08-18 - Publisher: Knopf
Featuring 140 mouthwatering new recipes, a gastronomic journey of the Italian regions that have inspired and informed Lidia Bastianich's legendary cooking. For
