Current Developments In Solid State Fermentation
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Language: en
Pages: 521
Pages: 521
Type: BOOK - Published: 2008-09-16 - Publisher: Springer Science & Business Media
Over the period of last two decades, there has been significant resurgence in solid-state fermentation due to the numerous benefits it offers, especially in the
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1994 - Publisher:
Papers presented at Specialist Group Meeting & Symposium on Solid State Fermentation, held at Trivandrum, during March 23-24, 1994, organized by the Regional Re
Language: en
Pages: 641
Pages: 641
Type: BOOK - Published: 2013-06-29 - Publisher: Springer Science & Business Media
G.HAINNAUX Departement Milieu et Activites Agricoles, Centre ORSTOM, 911 Avenue d' Agropolis, B.P. 5045, 34032 Montpellier Cedex , France. Solid state fermentat
Language: en
Pages: 481
Pages: 481
Type: BOOK - Published: 2006-08-02 - Publisher: Springer Science & Business Media
This concise professional reference provides a fundamental framework for the design and operation of solid-state fermentation bioreactors, enabling researchers
Language: en
Pages: 332
Pages: 332
Type: BOOK - Published: 2013-03-22 - Publisher: Springer Science & Business Media
“Modern Solid State Fermentation: Theory and Practice” covers state-of-the-art studies in the field of solid state fermentation (SSF). In terms of different
