Cooking with the Seasons at Rancho La Puerta

Cooking with the Seasons at Rancho La Puerta
Author: Deborah Szekely
Publisher:
Total Pages: 216
Release: 2008-10
Genre: Cooking
ISBN:


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Great cooking--using fresh, seasonal, local ingredients--is at the heart of the experience offered by Rancho La Puerta, Baja California's premier resort spa. Cooking with the Seasons transports that regenerative experience to your own home kitchen, changing the way you think about food and cooking--and, just possibly, changing your life. This is no "diet cookbook," however. For Rancho's founder, Deborah Szekely, and co-author Deborah Schneider, food is the very force of life, and eating simply and healthfully is one of life's most profound pleasures. The book's 120 recipes are organized as a series of complete--and luscious--seasonal menus. As spring rouses the earth, you'll awaken your taste buds with Sorrel and Spinach Salad with Roasted Cumin-Orange Vinaigrette. When summer arrives, your senses will dance with Poached Wild Salmon with Avocado-Tarragon Aioli. You'll revel in fall's brilliant colors with Carrot and Ginger Soup with Pears. And, in winter, you'll welcome the new year with Mayan Chocolate Sorbet. Throughout, sidebar tips give valuable advice on everything from choosing the most healthful grains and flours, to preserving summer's goodness with dried herbs and homemade jams.


Cooking with the Seasons at Rancho La Puerta
Language: en
Pages: 216
Authors: Deborah Szekely
Categories: Cooking
Type: BOOK - Published: 2008-10 - Publisher:

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Great cooking--using fresh, seasonal, local ingredients--is at the heart of the experience offered by Rancho La Puerta, Baja California's premier resort spa. Co
Vegetarian Spa Cuisine from Rancho La Puerta and Deborah Szekely
Language: en
Pages: 150
Authors: Deborah Szekely
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher: Rancho La Puerta

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Deborah Szekely chronicles her experiences with her husband Edmond (Hungarian scholar, philosopher and natural-living experimenter) and the development of Ranch
The Rancho La Puerta Cookbook
Language: en
Pages: 0
Authors: Bill Wavrin
Categories: Vegetarian cookery
Type: BOOK - Published: 1998 - Publisher: Broadway

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Just a few miles south of the border in Baja, the Rancho La Puerta spa has been attracting guests to its tranquil environment and renowned program for more than
Rustic Mexican
Language: en
Pages: 194
Authors: Deborah Schneider
Categories: Cooking
Type: BOOK - Published: 2017-10-10 - Publisher: WeldonOwn+ORM

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Traditional dishes from the Mexican countryside by the coauthor of the James Beard Award-nominated cookbook, Cooking with the Seasons at Rancho La Puerta. With
¡Baja! Cooking on the Edge
Language: en
Pages: 304
Authors: Deborah M. Schneider
Categories: Cooking
Type: BOOK - Published: 2006-06-13 - Publisher: Rodale

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Combines a wealth of regional recipes with evocative stories and photographs to celebrate the cuisines of Guadalupe Valley, Tijuana, Puerto Nuevo, and other Baj