Cooking Well: Mediterranean

Cooking Well: Mediterranean
Author: Marie-Annick Courtier
Publisher: Hatherleigh Press
Total Pages: 284
Release: 2009-11-24
Genre: Cooking
ISBN: 1578263557


Download Cooking Well: Mediterranean Book in PDF, Epub and Kindle

You have the power to reduce your risk of heart disease and stroke, and lessen symptoms of hypertension, depression, attention deficit hyperactivity disorder (ADHD), joint pain and other rheumatoid problems, as well as certain skin ailments, with Cooking Well: Mediterranean Diet. The region of the Mediterranean is famous for the good health of its inhabitants who consume foods rich in omega-3 fatty acids. Now, some of the most delicious and healthy Mediterranean recipes are available in Cooking Well: Mediterranean Diet. Cooking Well: Mediterranean Diet contains recipes full of foods that are rich in essential omega-3's, as well as: * An overview on how omega-3's can help with a range of diseases * Tips on the best food to eat for a healthier heart * A meal diary and checklist to track your progress Being good to your body doesn't mean you have to give up great-tasting food. Get the best of both worlds with Cooking Well: Mediterranean Diet.


Cooking Well: Mediterranean
Language: en
Pages: 284
Authors: Marie-Annick Courtier
Categories: Cooking
Type: BOOK - Published: 2009-11-24 - Publisher: Hatherleigh Press

GET EBOOK

You have the power to reduce your risk of heart disease and stroke, and lessen symptoms of hypertension, depression, attention deficit hyperactivity disorder (A
The Well Plated Cookbook
Language: en
Pages: 322
Authors: Erin Clarke
Categories: Cooking
Type: BOOK - Published: 2020-08-25 - Publisher: Penguin

GET EBOOK

Comfort classics with a lighter spin, from the creator of the healthy-eating blog Well Plated by Erin. Known for her incredibly approachable, slimmed-down, and
Cooking Well for the Unwell
Language: en
Pages: 386
Authors: Eileen Behan
Categories: Cookery for the sick
Type: BOOK - Published: 1996 - Publisher: William Morrow

GET EBOOK

The only book to offer recipes tailored to the nutritional needs of people with conditions simple to serious. The definitive sourcebook for parents, companions,
Science in the Kitchen and the Art of Eating Well
Language: en
Pages: 762
Authors: Pellegrino Artusi
Categories: Cooking
Type: BOOK - Published: 2003-12-27 - Publisher: University of Toronto Press

GET EBOOK

First published in 1891, Pellegrino Artusi's La scienza in cucina e l'arte di mangier bene has come to be recognized as the most significant Italian cookbook of
Cooking Well: Osteoporosis
Language: en
Pages: 251
Authors: Marie-Annick Courtier
Categories: Cooking
Type: BOOK - Published: 2009-09-29 - Publisher: Hatherleigh Press

GET EBOOK

Can a healthy diet prevent Osteoporosis or make a difference in the health of patients whom already have developed the disease? In a word, yes. An estimation of