Contemporary Nutrition

Contemporary Nutrition
Author: Gordon M. Wardlaw
Publisher: McGraw-Hill Science, Engineering & Mathematics
Total Pages: 576
Release: 2000-11
Genre:
ISBN: 9780072468151


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Contemporary Nutrition
Language: en
Pages: 576
Authors: Gordon M. Wardlaw
Categories:
Type: BOOK - Published: 2000-11 - Publisher: McGraw-Hill Science, Engineering & Mathematics

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Contemporary Nutrition
Language: en
Pages:
Authors: Gordon M. Wardlaw
Categories: Medical
Type: BOOK - Published: 1999-07 - Publisher: McGraw-Hill College

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This text examines major nutrition concepts: the body's use of nutrients, diet planning throughout the life cycle, and food choices to meet nutrition goals.
Contemporary Nutrition
Language: en
Pages: 0
Authors: Gordon M. Wardlaw
Categories: Nutrition
Type: BOOK - Published: 1999-06 - Publisher: McGraw-Hill Science, Engineering & Mathematics

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"Contemporary Nutrition" Sixth Edition Update is designed for students with little or no background in college-level biology, chemistry or physiology. Updated t
Community Nutrition
Language: en
Pages: 982
Authors: Gail C. Frank
Categories: Nutrition
Type: BOOK - Published: 2008 - Publisher: Jones & Bartlett Learning

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This graduate-level community nutrition textbook presents a conceptual framework for understanding the course of health and disease and matching community nutri
Contemporary Nutrition
Language: en
Pages: 0
Authors: Gordon M. Wardlaw
Categories: Nutrition
Type: BOOK - Published: 1997 - Publisher: McGraw-Hill Science, Engineering & Mathematics

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