Complete Book Of Pickling
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The Complete Book of Pickling
Author | : Jennifer MacKenzie |
Publisher | : Robert Rose |
Total Pages | : 335 |
Release | : 2009 |
Genre | : Cooking |
ISBN | : 9780778802167 |
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Offers an overview on canning food at home, instructions on the process, and over two hundred recipes for pickles, relishes, chutneys, and salsas.
The Complete Book of Pickling Related Books
Language: en
Pages: 335
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Type: BOOK - Published: 2009 - Publisher: Robert Rose
Offers an overview on canning food at home, instructions on the process, and over two hundred recipes for pickles, relishes, chutneys, and salsas.
Language: en
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Type: BOOK - Published: 1965 - Publisher: Dutton Adult
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Type: BOOK - Published: 2013-04-16 - Publisher: Read Books Ltd
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Type: BOOK - Published: 2020-10-27 - Publisher: Rockridge Press
Master the art of pickling with 125 classic and creative recipes Pickling is the best (and most delicious!) way to preserve all kinds of food, so it's no wonder
Language: en
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Type: BOOK - Published: 2014-08-07 - Publisher: Hermes House
There is nothing more satisfying than stocking the shelves of your store cupboard with your own preserves, and this book is the ultimate guide. A detailed intro