Complete Book Of Pastry
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COMPLETE BOOK OF PASTRY
Author | : Bernard Clayton |
Publisher | : Touchstone |
Total Pages | : 416 |
Release | : 1984-09-21 |
Genre | : Cooking |
ISBN | : 9780671530747 |
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An extensive collection of international pastry recipes, with complete instructions for various appetizers, entrees, and desserts, and drawings to illustrate pastry shapes and techniques
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