Classic Food of China

Classic Food of China
Author: Yan-kit So
Publisher: Trafalgar Square Publishing
Total Pages: 0
Release: 1997-04
Genre: Chinese
ISBN: 9780333569078


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Classic Food of China
Language: en
Pages: 0
Authors: Yan-kit So
Categories: Chinese
Type: BOOK - Published: 1997-04 - Publisher: Trafalgar Square Publishing

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The Wisdom of the Chinese Kitchen
Language: en
Pages: 312
Authors: Grace Young
Categories: Cooking
Type: BOOK - Published: 1999-05-05 - Publisher: Simon and Schuster

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Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.
Yan-Kit's Classic Chinese Cookbook
Language: en
Pages: 258
Authors: Yan-kit So
Categories: Cooking
Type: BOOK - Published: 2015-01-16 - Publisher: Penguin

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Celebrated culinary expert Yan-Kit So combines more than 140 colorful Chinese recipes with a comprehensive, step-by-step visual guide to the ingredients, equipm
中國菜
Language: en
Pages: 205
Authors: Shuhui Huang
Categories: Cooking
Type: BOOK - Published: 1983 - Publisher: Wei Chuans Cooking

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Bilingual: English and Chinese.
Xi'an Famous Foods
Language: en
Pages: 403
Authors: Jason Wang
Categories: Cooking
Type: BOOK - Published: 2020-10-13 - Publisher: Abrams

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The long-awaited cookbook from an iconic New York restaurant, revealing never-before-published recipes Since its humble opening in 2005, Xi’an Famous Foods ha