Chocolate Sensations

"This cookbook is a chocolate-lover's dream, with over 200 delectable ways to serve what the Aztec Indians called the "food of the gods."" "Whether you crave chocolate cakes, cookies, pastries, or brownies, you'll find pages and pages bursting with chocolate-based treats. Each recipe features preparation and baking times, step-by-step instructions, and a mouth-watering color photograph of the finished dish. Many recipes include a cook's tip, which gives advice on ingredient substitutions and techniques that make completing the recipe easier. You'll even find hints on how to best shave, chop, grate, bake, or store chocolate and learn how to melt it on a stove top or microwave without scorching. These recipes have been gathered from all over the world and include classic and unusual recipes." "No matter what the occasion or the craving, these wide-ranging recipes are sure to satisfy every chocolate-lover's longings. So turn the pages and revel in the incredible taste, texture, and diversity of chocolate."--BOOK JACKET.