CHLORELLA -Functional Food-
Language: en
Pages: 242
Authors: Stig Arne LEVIN
Categories: Health & Fitness
Type: BOOK - Published: 2018-05-26 - Publisher: Lulu.com

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Chlorella is a freshwater-grown green microgram filled with well-balanced nutrients. In Japan, Chlorella is pyrenoidosa nutritional supplement No.1 (over 20 mil
Recent Advances in Micro- and Macroalgal Processing
Language: en
Pages: 64
Authors: Gaurav Rajauria
Categories: Technology & Engineering
Type: BOOK - Published: 2021-04-15 - Publisher: John Wiley & Sons

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Recent Advances in Micro- and Macroalgal Processing A comprehensive review of algae as novel and sustainable sources of algal ingredients, their extraction and
Biofuels from Algae
Language: en
Pages: 48
Authors: Kuan-Yeow Show
Categories: Science
Type: BOOK - Published: 2013-08-08 - Publisher: Elsevier Inc. Chapters

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Extensive effort is being made globally to develop various biofuels as an inexhaustible and renewable energy source. Biofuels are viewed as promising alternativ
Marine Algae Extracts, 2 Volume Set
Language: en
Pages: 783
Authors: Se-Kwon Kim
Categories: Science
Type: BOOK - Published: 2015-04-27 - Publisher: John Wiley & Sons

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Designed as the primary reference for the biotechnological use of macroalgae, this comprehensive handbook covers the entire value chain from the cultivation of
Functional Foods and Food Supplements
Language: en
Pages: 206
Authors: Raffaella Boggia
Categories: Science
Type: BOOK - Published: 2021-03-02 - Publisher: MDPI

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Recent technological advancements, socio-economic trends, and population lifestyle modifications throughout the world indicate the need for foods with increased