Chinese Cookery
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Complete Book of Chinese Cooking
Author | : Veronica Sperling |
Publisher | : Thunder Bay Press (CA) |
Total Pages | : 0 |
Release | : 1998 |
Genre | : Cookery, Chinese |
ISBN | : 9781571451385 |
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This inspirational cookbook features a fascinating range of Chinese recipes which can easily be prepared in your home. They include old favorites such as sweet and sour pork and barbecued spareribs, as well as some less familiar but equally delicious dishes. The detailed introduction explains essential ingredients and cooking techniques, while clear step-by-step photography makes the recipes easy to follow. Whatever your level of skill, you'll find this book a pleasure to use.
Complete Book of Chinese Cooking Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1998 - Publisher: Thunder Bay Press (CA)
This inspirational cookbook features a fascinating range of Chinese recipes which can easily be prepared in your home. They include old favorites such as sweet
Language: en
Pages: 312
Pages: 312
Type: BOOK - Published: 1999-05-05 - Publisher: Simon and Schuster
Here are 140 classic Cantonese recipes--handed down with their importance to health and prosperity. of color photos and 35 b&w photos. 2-color throughout.
Language: en
Pages: 198
Pages: 198
Language: zh-CN
Pages: 382
Pages: 382
Language: en
Pages: 272
Pages: 272
Type: BOOK - Published: 2013-07-25 - Publisher: Hachette UK
Deh-Ta Hsiung shares his life-long knowledge of Chinese restaurant cooking to help you successfully reproduce your favourite meals at home - from a simple, sing