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Since the first edition of this book, 17 years ago, aquaculture has consolidated its position as an important means of producing food and as a contributor to global food security. Cage aquaculture too has continued to expand apace. The third edition of this important, useful and well-received book maintains the original aim of providing a thorough synthesis of information on cages and cage aquaculture practices with data and examples encompassing all major world regions. Fully updated, the book's comprehensive contents include details of the origin and principles of cage aquacultu.
Since the first edition of this book, 17 years ago, aquaculture has consolidated its position as an important means of producing food and as a contributor to gl
Since the first edition of this book, 17 years ago, aquaculture hasconsolidated its position as an important means of producing foodand as a contributor to glob
This document contains nine FAO commissioned papers on cage aquaculture including a global overview, one country review for China, and seven regional reviews fo
Aquaculture is an increasingly diverse industry with an ever-growing number of species cultured and production systems available to professionals. A basic under