Nutritive Value of Foods

Nutritive Value of Foods
Author: Susan E. Gebhardt
Publisher:
Total Pages: 76
Release: 1985
Genre: Food
ISBN:
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Nutritive Value of Foods
Language: en
Pages: 76

Nutritive Value of Foods

Authors: Susan E. Gebhardt
Categories: Food
Type: BOOK - Published: 1985 - Publisher:

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Agricultural Statistics
Language: en
Pages: 540

Agricultural Statistics

Authors: United States. Department of Agriculture
Categories: Agriculture
Type: BOOK - Published: 1991 - Publisher:

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Cattle-fever Ticks and Methods of Eradication
Language: en
Pages: 36

Cattle-fever Ticks and Methods of Eradication

Authors: William Penn Ellenberger
Categories: Cattle
Type: BOOK - Published: 1919 - Publisher:

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Conversion Factors and Weights and Measures for Agricultural Commodities and Their Products
Language: en
Pages: 100

Conversion Factors and Weights and Measures for Agricultural Commodities and Their Products

Authors: United States. Department of Agriculture. Production and Marketing Administration
Categories: Food industry and trade
Type: BOOK - Published: 1947 - Publisher:

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List of Journals Indexed in AGRICOLA.
Language: en
Pages: 172

List of Journals Indexed in AGRICOLA.

Authors:
Categories: AGRICOLA (Information retrieval system)
Type: BOOK - Published: 1996 - Publisher:

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