Buffalo Cookery

Buffalo Cookery
Author:
Publisher:
Total Pages: 270
Release: 1916
Genre: Cooking, American
ISBN:


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Buffalo Cookery
Language: en
Pages: 270
Authors:
Categories: Cooking, American
Type: BOOK - Published: 1916 - Publisher:

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Buffalo Everything: A Guide to Eating in
Language: en
Pages: 887
Authors: Arthur Bovino
Categories: Travel
Type: BOOK - Published: 2018-08-14 - Publisher: The Countryman Press

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Explore the classic and modern food traditions of Buffalo Buffalo isn’t just a city full of great wings. There is a great hot dog tradition, from Greek- origi
The Buffalo New York Cookbook
Language: en
Pages: 0
Authors: Andrew Bovino
Categories: Cooking
Type: BOOK - Published: 2018-11-20 - Publisher: National Geographic Books

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Regional specialties from wings to weck to make at home As a culinary capital, Buffalo is an unsung American hero. Home of the iconic Buffalo wing, of course, i
Buffalo Cookery: A Collection of Choice Recipes Carefully Selected and Arranged for Western Housewives
Language: en
Pages: 242
Authors: St Luke's Sunday-School Ladie Auxiliary
Categories: Cooking
Type: BOOK - Published: 2018-02-02 - Publisher: Sagwan Press

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced
Buffalo Cookery
Language: en
Pages: 242
Authors: St Luke's Sunday-School Ladie Auxiliary
Categories:
Type: BOOK - Published: 2015-08-22 - Publisher: Sagwan Press

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced