British Pigs

British Pigs
Author: James Long
Publisher:
Total Pages: 174
Release: 1918
Genre: Swine
ISBN:


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British Pigs
Language: en
Pages: 174
Authors: James Long
Categories: Swine
Type: BOOK - Published: 1918 - Publisher:

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British Pigs
Language: en
Pages: 0
Authors: Val Porter
Categories: Swine breeds
Type: BOOK - Published: 1999 - Publisher: Bloomsbury Shire Publications

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Not so long ago, there were local British pigs of every size, colour and shape. Over the centuries different localities had developed their own tastes in what t
A History of British Livestock Husbandry, 1700-1900
Language: en
Pages: 393
Authors: Robert Trow-Smith
Categories: Business & Economics
Type: BOOK - Published: 2013-11-05 - Publisher: Routledge

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First Published in 2005. History books have told us for far too long that farming in Britain was, in the eighteenth century, Tull's drill, Townshend's turnips,
The English Pig Industry
Language: en
Pages: 178
Authors: Great Britain. Parliament. House of Commons. Environment, Food and Rural Affairs Committee
Categories: Technology & Engineering
Type: BOOK - Published: 2009 - Publisher: The Stationery Office

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This report finds that, although the pig industry is highly competitive and is well known for being cyclical, the last ten years have seen a steady decline in t
British Pigs
Language: en
Pages: 56
Authors: Val Porter
Categories: Technology & Engineering
Type: BOOK - Published: 2009-10-20 - Publisher: Shire Publications

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Not so long ago, there were local British pigs of every size, color and shape. Over the centuries different localities had developed their own tastes in what th