Book Of Soups
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The Culinary Institute of America Book of Soups
Author | : Mary Deirdre Donovan |
Publisher | : Lebhar-Friedman |
Total Pages | : 232 |
Release | : 2001 |
Genre | : Cooking |
ISBN | : |
Download The Culinary Institute of America Book of Soups Book in PDF, Epub and Kindle
For the first time, the world-renowned Culinary Institute of America has selected more than 100 recipes for its most delicious soups, creating a cookbook to rival all cookbooks.
The Culinary Institute of America Book of Soups Related Books
Language: en
Pages: 232
Pages: 232
Type: BOOK - Published: 2001 - Publisher: Lebhar-Friedman
For the first time, the world-renowned Culinary Institute of America has selected more than 100 recipes for its most delicious soups, creating a cookbook to riv
Language: en
Pages: 450
Pages: 450
Type: BOOK - Published: 1987 - Publisher: Simon and Schuster
Bernard Clayton, Jr.'s, first book, "The Complete Book of Breads," won the coveted Tastemaker cookbook award and was praised by Craig Claiborne as perhaps the b
Language: en
Pages: 801
Pages: 801
Language: en
Pages: 823
Pages: 823
Type: BOOK - Published: 2019-09-10 - Publisher: Penguin
Make the most of fresh produce all year round with more than 200 homemade soup recipes organized by season, then by ingredient. The Soup Book is packed with nou