The Authentic Bistros of Paris

The Authentic Bistros of Paris
Author: François Thomazeau
Publisher: New York Review of Books
Total Pages: 196
Release: 2005
Genre: Business & Economics
ISBN: 9781892145345


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This guide captures the true character and flavour of the most intimate and affordable eating places Paris has to offer, ranging from the traditional to the newly fashionable. 51 bistros are judged by the standard of food, wine and atmosphere.


The Authentic Bistros of Paris
Language: en
Pages: 196
Authors: François Thomazeau
Categories: Business & Economics
Type: BOOK - Published: 2005 - Publisher: New York Review of Books

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This guide captures the true character and flavour of the most intimate and affordable eating places Paris has to offer, ranging from the traditional to the new
Bistros of Paris
Language: en
Pages: 322
Authors: Robert Hamburger
Categories: Travel
Type: BOOK - Published: 2010-11-23 - Publisher: Harper Collins

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Now fully revised and updated, this popular guide and compendium of good eating captures the true character and flavor of the most intimate and affordable eatin
A Table in Paris
Language: en
Pages: 397
Authors: John Donohue
Categories: Travel
Type: BOOK - Published: 2021-03-23 - Publisher: Abrams

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A visual exploration of the Paris dining scene, with stories, guides, and recommendations from everyday patrons and famous aficionados alike Paris is a city lik
Paris by Bistro
Language: en
Pages: 284
Authors: Christine Graf
Categories: Business & Economics
Type: BOOK - Published: 2004 - Publisher:

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Bistros transport us into the Paris of our collective memory, of our youthful imagination, of literary legend. Here are the haunts of Henry Miller, the hangouts
Bistronomy
Language: en
Pages: 241
Authors: Jane Sigal
Categories: Cooking
Type: BOOK - Published: 2015-09-22 - Publisher: Rizzoli Publications

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Finalist for the IACP Cookbook Award, Chefs and Restaurants French food reimagined by a new generation of chefs. There is a new movement afoot in Paris. Youn