Beverage Industry Microfiltration
Language: en
Pages: 303
Authors: Nathan Starbard
Categories: Cooking
Type: BOOK - Published: 2009-03-16 - Publisher: John Wiley & Sons

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Beverage Industry Microfiltration covers the engineering basics of microfiltration and gives a detailed understanding of the filtration media, filter formats, a
Membrane Processing
Language: en
Pages: 389
Authors: Adnan Y. Tamime
Categories: Technology & Engineering
Type: BOOK - Published: 2013-02-18 - Publisher: John Wiley & Sons

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This book extensively reviews the dairy, beverage and distilled spirits applications of membrane processing techniques. The four main techniques of membrane fil
Encyclopedia of Surface and Colloid Science -
Language: en
Pages: 1580
Authors: Arthur T. Hubbard
Categories: Science
Type: BOOK - Published: 2002-07-18 - Publisher: CRC Press

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This comprehensive reference collects fundamental theories and recent research from a wide range of fields including biology, biochemistry, physics, applied mat
Proceedings
Language: en
Pages: 335
Authors:
Categories:
Type: BOOK - Published: 1979 - Publisher:

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Engineering Tools in the Beverage Industry
Language: en
Pages: 562
Authors: Alexandru Grumezescu
Categories: Technology & Engineering
Type: BOOK - Published: 2019-02-25 - Publisher: Woodhead Publishing

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Engineering Tools in the Beverage Industry, Volume Three in the Science of Beverages series, is an invaluable resource for anyone in the beverages field who is