Best of Chinese Cooking

Best of Chinese Cooking
Author: Sanjeev Kapoor
Publisher: Popular Prakashan
Total Pages: 164
Release: 2003
Genre: Cookery, Chinese
ISBN: 9788171549115


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The Wide-Ranging Collection Of Soups, Starters, Chicjen, Lamb, Rice, Noodles And Vegetables Emphasise Healthy Cooking Techniques And Attractive Presentation. As Sauces Are The Basis Of Most Recipes There Is A Seperate Section Devoted To These Recipes, Not To Forget The Special Addition Of Chinese Desserts With A Difference.


Best of Chinese Cooking
Language: en
Pages: 164
Authors: Sanjeev Kapoor
Categories: Cookery, Chinese
Type: BOOK - Published: 2003 - Publisher: Popular Prakashan

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The Wide-Ranging Collection Of Soups, Starters, Chicjen, Lamb, Rice, Noodles And Vegetables Emphasise Healthy Cooking Techniques And Attractive Presentation. As
Every Grain of Rice
Language: en
Pages: 357
Authors: Fuchsia Dunlop
Categories: Cooking
Type: BOOK - Published: 2019-11-14 - Publisher: Bloomsbury Publishing

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Fuchsia Dunlop trained as a chef at China's leading cooking school and is internationally renowned for her delicious recipes and brilliant writing about Chinese
Complete Book of Chinese Cooking
Language: en
Pages: 0
Authors: Veronica Sperling
Categories: Cookery, Chinese
Type: BOOK - Published: 1998 - Publisher: Thunder Bay Press (CA)

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This inspirational cookbook features a fascinating range of Chinese recipes which can easily be prepared in your home. They include old favorites such as sweet
Simple Chinese Cooking
Language: en
Pages: 313
Authors: Kylie Kwong
Categories: Cooking, Chinese
Type: BOOK - Published: 2014 - Publisher: Lantern

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Cooking Chinese food at home has never been easier - all you need is this book, a wok and a quick trip to the supermarket. Kylie Kwong's philosophy is to use th
The Mission Chinese Food Cookbook
Language: en
Pages: 334
Authors: Danny Bowien
Categories: Cooking
Type: BOOK - Published: 2015-11-10 - Publisher: HarperCollins

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From rising culinary star Danny Bowien, chef and cofounder of the tremendously popular Mission Chinese Food restaurants, comes an exuberant cookbook that tells