Best Food Writing 2013
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Best Food Writing 2013
| Author | : Holly Hughes |
| Publisher | : Da Capo Lifelong Books |
| Total Pages | : 402 |
| Release | : 2013-10-29 |
| Genre | : Cooking |
| ISBN | : 0738217166 |
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Features essays, reviews, and articles selected from various food magazines and newsletters by such food writers as Katherine Wheelock, Gabrielle Hamilton, Kevin Pang, and Rowan Jacobsen.
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