Baja Cooking On The Edge
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¡Baja! Cooking on the Edge
| Author | : Deborah M. Schneider |
| Publisher | : Rodale |
| Total Pages | : 304 |
| Release | : 2006-06-13 |
| Genre | : Cooking |
| ISBN | : 9781594862038 |
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Combines a wealth of regional recipes with evocative stories and photographs to celebrate the cuisines of Guadalupe Valley, Tijuana, Puerto Nuevo, and other Baja California cultures, in a culinary resource that includes preparation instructions for such fare as Crispy Spicy Shrimp with Honey, Habanero, and Lime; Chipotle Grilled Chicken; and Chocolate Crepes with Dulce de Leche. 35,000 first printing.
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