Backyard Foraging

Backyard Foraging
Author: Ellen Zachos
Publisher: Storey Publishing, LLC
Total Pages: 241
Release: 2013-04-12
Genre: Nature
ISBN: 1603428496


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There’s food growing everywhere! You’ll be amazed by how many of the plants you see each day are actually nutritious edibles. Ideal for first-time foragers, this book features 70 edible weeds, flowers, mushrooms, and ornamental plants typically found in urban and suburban neighborhoods. Full-color photographs make identification easy, while tips on common plant locations, pesticides, pollution, and dangerous flora make foraging as safe and simple as stepping into your own backyard.


Backyard Foraging
Language: en
Pages: 241
Authors: Ellen Zachos
Categories: Nature
Type: BOOK - Published: 2013-04-12 - Publisher: Storey Publishing, LLC

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There’s food growing everywhere! You’ll be amazed by how many of the plants you see each day are actually nutritious edibles. Ideal for first-time foragers,
Wild Edibles
Language: en
Pages: 297
Authors: Sergei Boutenko
Categories: Nature
Type: BOOK - Published: 2013-07-16 - Publisher: North Atlantic Books

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Sergei Boutenko’s groundbreaking field guide to the art and science of foraging and preparing wild edible plants—includes 300+ photos of 60 plants **An Amaz
The Forager's Garden
Language: en
Pages: 176
Authors: Anna Locke
Categories:
Type: BOOK - Published: 2021-04-08 - Publisher:

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A handy, accessible guide to creating your own paradise plot where you can forage throughout the year Anna Locke condenses years of hands-on experience to walk
Foraged Flavor
Language: en
Pages: 226
Authors: Tama Matsuoka Wong
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: Clarkson Potter

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Helps prospective foragers identify 72 edible plants and then provides more than 80 recipes for utilizing them, including Cardamine Cress With Fennel and Orange
The Wild Wisdom of Weeds
Language: en
Pages: 386
Authors: Katrina Blair
Categories: Nature
Type: BOOK - Published: 2014-10-07 - Publisher: Chelsea Green Publishing

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The Wild Wisdom of Weeds is the only book on foraging and edible weeds to focus on the thirteen weeds found all over the world, each of which represents a compl