Aqa Gcse Food Preparation Nutrition Revision Guide
Download and Read Aqa Gcse Food Preparation Nutrition Revision Guide full books in PDF, ePUB, and Kindle. Read online free Aqa Gcse Food Preparation Nutrition Revision Guide ebook anywhere anytime directly on your device. We cannot guarantee that every ebooks is available!
AQA GCSE Food Preparation & Nutrition: Revision Guide
Author | : Anita Tull |
Publisher | : Hachette UK |
Total Pages | : 156 |
Release | : 2023-04-07 |
Genre | : Study Aids |
ISBN | : 1398387592 |
Download AQA GCSE Food Preparation & Nutrition: Revision Guide Book in PDF, Epub and Kindle
Written by leading food author Dr Anita Tull, this revision guide provides you with reassuring support as you study through the course, and all the essential knowledge you need to revise for your written exam. // The information is presented in a colourful and highly visual way. // Summaries are included for every topic in the course. // Mindmaps help you remember what you are revising. // Key terms you need for your exam answers are provided for every topic. // Activities help you learn the topics and test your knowledge. // Revision Tips give you ideas and suggestions about different ways of revising. // Exam skills and techniques are reinforced with a dedicated chapter of advice and guidance. // Practice exam-style questions (with answers available) enable you to test yourself and provide plenty of practice for the exam.
AQA GCSE Food Preparation & Nutrition: Revision Guide Related Books
Pages: 156
Pages: 870
Pages: 160
Pages: 0
Pages: 0