Applications Of Infrared Raman And Resonance Spectroscopy In Biochemistry
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Applications of Infrared, Raman, and Resonance Raman Spectroscopy in Biochemistry
| Author | : Frank S. Parker |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 582 |
| Release | : 1983-10-01 |
| Genre | : Science |
| ISBN | : 9780306412066 |
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