American Indian Cooking
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Foods of the Americas
Author | : Fernando Divina |
Publisher | : Random House Digital, Inc. |
Total Pages | : 242 |
Release | : 2010 |
Genre | : Cooking |
ISBN | : 1580081193 |
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This book celebrates the amazing diversity of the original foods of North, Central, and South America. Foods of the Americas highlights indigenous ingredients, traditional recipes, and contemporary recipes with ancient roots. Includes 140 modern recipes representing tribes and communities from all regions of the Americas.
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