All-American Bean Book

All-American Bean Book
Author: F.H. Waskey
Publisher: Simon and Schuster
Total Pages: 217
Release: 2010-05-11
Genre: Cooking
ISBN: 1439145229


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The All-American Bean Book offers more than 125 simple, delicious recipes for the wholesome, inexpensive and newly fashionable bean. The diversity of recipes in the The All-American Bean Book enables both vegetarians and those who enjoy meat to cook delicious meals. This is an indispensable book for cooks of all ages, for all lifestyles and for any occasion.


All-American Bean Book
Language: en
Pages: 217
Authors: F.H. Waskey
Categories: Cooking
Type: BOOK - Published: 2010-05-11 - Publisher: Simon and Schuster

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The All-American Bean Book offers more than 125 simple, delicious recipes for the wholesome, inexpensive and newly fashionable bean. The diversity of recipes in
All-American Bean Book
Language: en
Pages: 217
Authors: F.H. Waskey
Categories: Cooking
Type: BOOK - Published: 2010-05-11 - Publisher: Simon and Schuster

GET EBOOK

The All-American Bean Book offers more than 125 simple, delicious recipes for the wholesome, inexpensive and newly fashionable bean. The diversity of recipes in
The All-American Cookie Book
Language: en
Pages: 454
Authors: Nancy Baggett
Categories: Cookery, American
Type: BOOK - Published: 2001 - Publisher: Houghton Mifflin Harcourt

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"The perfect book for every cookie-loving American" (Dorie Greenspan, author of "Baking with Julia"), this exciting and definitive collection of the nation's be
The Great American Slow Cooker Book
Language: en
Pages: 514
Authors: Bruce Weinstein
Categories: Cooking
Type: BOOK - Published: 2014-01-07 - Publisher: Clarkson Potter

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The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts
The All-American Dessert Book
Language: en
Pages: 432
Authors: Nancy Baggett
Categories: Cooking
Type: BOOK - Published: 2005 - Publisher: Houghton Mifflin Harcourt

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America's favorite baker has been on a road trip around the country. Now she's back, with something for every dessert lover: the best pies, cakes, puddings, cri