Afghan Cuisine
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Afghan Cuisine
Author | : Nafisa Sekandari |
Publisher | : |
Total Pages | : 224 |
Release | : 2010 |
Genre | : Cooking |
ISBN | : 9780615361314 |
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This totally revised latest edition of Afghan Cuisine is a wonderful introduction to cooking Afghan food. The recipes are presented in a very easy-to-follow format where even the most inexperienced cook can make healthy and delicious Afghan food. With Afghan Cuisine anyone can make the authentic and delicious dishes they've tasted and experienced in Afghan restaurants.
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At the Afghan table, food is communal and shared by everyone. Serve your readers with a delectable blend of geography, history, health, daily life, celebrations