The Whisky Dictionary

The Whisky Dictionary
Author: Ian Wisniewski
Publisher: Hachette UK
Total Pages: 256
Release: 2019-09-05
Genre: Cooking
ISBN: 1784726397


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This is the drinker's guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from history, ingredients and distilling techniques to flavour notes, cocktails and the many varieties of whisky from all around the world, renowned whisky expert Ian Wisniewski explores and unlocks the wonderful world of a drink like no other. Entries include... Ageing Process Bourbon Craft Movement Fermentation Flavour Compounds Irish Whiskey Japanese Whiskey Master Distiller Old Fashioned Organic Whisky Prohibition Tasting Techniques Wine Casks ...and many more.


The Whisky Dictionary
Language: en
Pages: 256
Authors: Ian Wisniewski
Categories: Cooking
Type: BOOK - Published: 2019-09-05 - Publisher: Hachette UK

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This is the drinker's guide to every aspect of whisky, from Scotch to Japanese, rye to bourbon and beyond. With hundreds of entries covering everything from his
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