A Year in a Vegetarian Kitchen

A Year in a Vegetarian Kitchen
Author: Jack Bishop
Publisher: Houghton Mifflin Harcourt
Total Pages: 507
Release: 2004
Genre: Cooking
ISBN: 0618239979


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Presents 248 international vegetarian recipes from a wide variety of countries and culinary traditions, from Pan-Glazed Tofu with Thai Red Curry Sauce to Penne with Pan-Roasted Garlic.


A Year in a Vegetarian Kitchen
Language: en
Pages: 507
Authors: Jack Bishop
Categories: Cooking
Type: BOOK - Published: 2004 - Publisher: Houghton Mifflin Harcourt

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Presents 248 international vegetarian recipes from a wide variety of countries and culinary traditions, from Pan-Glazed Tofu with Thai Red Curry Sauce to Penne
The New Vegetarian Cooking for Everyone
Language: en
Pages: 672
Authors: Deborah Madison
Categories: Cooking
Type: BOOK - Published: 2014-03-11 - Publisher: Ten Speed Press

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A fully revised and expanded edition of the most comprehensive vegetarian cookbook ever published, from America’s leading authority on vegetarian cooking. Wha
The Vegetarian Kitchen
Language: en
Pages: 0
Authors:
Categories: Cookbooks
Type: BOOK - Published: 2001-04-17 - Publisher: Gramercy

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A collection of vegetarian recipes.
The Global Vegetarian Kitchen
Language: en
Pages: 374
Authors: Troth Wells
Categories: Cooking
Type: BOOK - Published: 2014-05-14 - Publisher: New Internationalist Public

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The Global Vegetarian Kitchen starts from where you are, whether you only have a window-box with some herbs, or an allotment, yard or other space to grow things
Secrets from a Vegetarian Kitchen
Language: en
Pages: 160
Authors: Nadine Abensur
Categories: Vegetarian cooking
Type: BOOK - Published: 1997 - Publisher:

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