A Taste Of Japan
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A Taste of Japan
Author | : Donald Richie |
Publisher | : Kodansha |
Total Pages | : 120 |
Release | : 1992 |
Genre | : Cooking |
ISBN | : |
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This volume aims to enlighten anyone who dines in Japanese restaurants andishes to have a better understanding of the various dishes on the menu andow to eat them.
A Taste of Japan Related Books
Language: en
Pages: 120
Pages: 120
Type: BOOK - Published: 1992 - Publisher: Kodansha
This volume aims to enlighten anyone who dines in Japanese restaurants andishes to have a better understanding of the various dishes on the menu andow to eat th
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 2004 - Publisher: Allen & Unwin
A showcase of the best of Japanese cuisine, this title's emphasis is less on the traditional, highly rigid, Japanese food and more on the delicious flavours and
Language: en
Pages: 330
Pages: 330
Language: en
Pages: 56
Pages: 56
Type: BOOK - Published: 1997 - Publisher: Steck-Vaughn
Provides an overview of Japanese culture and food, including descriptions of staples, information about food production, and recipes.
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2013-11-05 - Publisher: Ten Speed Press
A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new ingredients, techniques, and the surprising or