The Scottish Baking Bible

The Scottish Baking Bible
Author: Liz Ashworth
Publisher: Birlinn
Total Pages: 112
Release: 2020-04-09
Genre: Cooking
ISBN: 9781780276342


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Liz Ashworth introduces a whole range of recipes for baking. From bannocks to butteries, seaweed nibbles to shortbread, from indulgent lemon Madeira cake and light-as-a-feather strawberry sandwich cake to wee fancies such as raspberry buns and 'sair heideis', the book features 40 recipes.


The Scottish Baking Bible
Language: en
Pages: 112
Authors: Liz Ashworth
Categories: Cooking
Type: BOOK - Published: 2020-04-09 - Publisher: Birlinn

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Liz Ashworth introduces a whole range of recipes for baking. From bannocks to butteries, seaweed nibbles to shortbread, from indulgent lemon Madeira cake and li
The Hebridean Baker
Language: en
Pages: 256
Authors: Coinneach MacLeod
Categories: Cooking
Type: BOOK - Published: 2022-05-03 - Publisher: Sourcebooks, Inc.

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As seen on TikTok! FĂ ilte, I'm the Hebridean Baker! Close your eyes and imagine yourself in the remote Outer Hebrides of Scotland. Do you see yourself walking
Simply Scottish
Language: en
Pages:
Authors: Karon H. Grieve
Categories: Cooking, Scottish
Type: BOOK - Published: 2014 - Publisher:

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Continental 'meze' comes to Scotland in a new book of tapas style recipes with a Scottish twist for the perfect dinner party nibbles, lunchtime light bites and
Sue Lawrence's Scottish Kitchen
Language: en
Pages: 192
Authors: Sue Lawrence
Categories: Cooking
Type: BOOK - Published: 2003-08-01 - Publisher: Headline Book Pub Limited

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Sue Lawrence has gathered together more than 100 recipes to celebrate the down-to-earth ingredients, straightforward cooking and warmth of all things Scottish.
A Little Book of Scottish Baking
Language: en
Pages: 64
Authors: Marion Maxwell
Categories: Cooking
Type: BOOK - Published: 1997-01-01 - Publisher: Pelican Publishing

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The common Yankee cruller can trace its roots to the Scottish Aberdeen Crulla, the recipe for which is included in this book.