A Little Book Of Scottish Baking
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A Little Book of Scottish Baking
| Author | : Marion Maxwell |
| Publisher | : Pelican Publishing |
| Total Pages | : 64 |
| Release | : 1997-01-01 |
| Genre | : Cooking |
| ISBN | : 9781565542907 |
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The common Yankee cruller can trace its roots to the Scottish Aberdeen Crulla, the recipe for which is included in this book.
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This new recipe book presents 29 traditional Scottish recipes collected by cookery expert Mary Norwak. Her selection of recipes uses the local ingredients of th
