365 Ways To Cook Hamburger And Other Ground Meats
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365 Ways to Cook Hamburger and Other Ground Meats
Author | : Rick Rodgers |
Publisher | : William Morrow |
Total Pages | : 290 |
Release | : 1991 |
Genre | : Cooking |
ISBN | : 9780060165352 |
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The ninth book in the remarkably successful series includes 365 recipes--one for every day of the year--for hamburger and other ground meats. An economical and nutritious way to feed a family, using ground meat makes good sense, and with this book, cooks will never tun out of creative, delicious ways to prepare it.
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