My Bread: The Revolutionary No-Work, No-Knead Method

My Bread: The Revolutionary No-Work, No-Knead Method
Author: Jim Lahey
Publisher: W. W. Norton & Company
Total Pages: 225
Release: 2009-09-22
Genre: Cooking
ISBN: 0393066304


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New York's premier baker shares his no-knead, slow-rise fermentation method for baking rustic, deep-flavored bread in a home oven.


My Bread: The Revolutionary No-Work, No-Knead Method
Language: en
Pages: 225
Authors: Jim Lahey
Categories: Cooking
Type: BOOK - Published: 2009-09-22 - Publisher: W. W. Norton & Company

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New York's premier baker shares his no-knead, slow-rise fermentation method for baking rustic, deep-flavored bread in a home oven.
28 Popular No-Knead Breads
Language: en
Pages: 76
Authors: Steve Gamelin
Categories: Cooking
Type: BOOK - Published: 2014-02-07 - Publisher: Createspace Independent Pub

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Making no-knead bread is as easy as making a bowl of Campbell's soup. Ah... I heard what you were thinking. But think about it. If you're going to make a bowl o
28 Popular No-Knead Breads
Language: en
Pages: 76
Authors: Steve Gamelin
Categories: Cooking
Type: BOOK - Published: 2014-06-12 - Publisher: CreateSpace

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Making no-knead bread is as easy as making a bowl of Campbell's soup. Ah... I heard what you were thinking. But think about it. If you're going to make a bowl o
Kneadlessly Simple: Fabulous, Fuss-Free, No-Knead Breads
Language: en
Pages: 239
Authors:
Categories:
Type: BOOK - Published: - Publisher: Houghton Mifflin Harcourt

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My No-Knead Bread Cookbook (B&W Version)
Language: en
Pages: 0
Authors: Steve Gamelin
Categories: Baking
Type: BOOK - Published: 2014-06-03 - Publisher: Createspace Independent Publishing Platform

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This is the ideal bread cookbook for the newbie... the first timer... the future baker... because I will show you how to make bread in a glass bowl with a spoon