Fine Cooking Chocolate

Fine Cooking Chocolate
Author: Fine Cooking
Publisher: Taunton Press
Total Pages: 240
Release: 2013
Genre: Cooking
ISBN: 9781600859588


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Presents a collection of recipes starring chocolate, including options for cakes, cookies, pies, breads, truffles, brownies, and bars.


Fine Cooking Chocolate
Language: en
Pages: 240
Authors: Fine Cooking
Categories: Cooking
Type: BOOK - Published: 2013 - Publisher: Taunton Press

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Presents a collection of recipes starring chocolate, including options for cakes, cookies, pies, breads, truffles, brownies, and bars.
Pure Delicious
Language: en
Pages: 354
Authors: Heather Christo
Categories: Cooking
Type: BOOK - Published: 2016-05-10 - Publisher: Penguin

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2017 James Beard Foundation Book Award nominee The most beautiful and comprehensive resource available for anyone facing food allergies — or cooking for someo
Simply . . . Gluten-free Desserts
Language: en
Pages: 321
Authors: Carol Kicinski
Categories: Cooking
Type: BOOK - Published: 2011-04-12 - Publisher: Macmillan

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Anyone can make great food that is naturally gluten-free. Here are recipes for an amazing variety of choices for tasty desserts and sweets.
10 Minute Desserts
Language: en
Pages: 0
Authors: Anna Helm Baxter
Categories: Cooking
Type: BOOK - Published: 2018-09-18 - Publisher: Hardie Grant

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Everyone loves to dig into something sweet, no matter what time of the day. Learn how to whip up delicious yet easy desserts that will be ready in a matter of m
Paleo Desserts
Language: en
Pages: 274
Authors: Jane Barthelemy
Categories: Cooking
Type: BOOK - Published: 2012-11-13 - Publisher: Da Capo Lifelong Books

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Now you can have your cake and be paleo, too! The Paleolithic diet and lifestyle -- based on eating hunter/gatherer foods for optimal health -- has surged in po