101 Things to Do with Bacon

101 Things to Do with Bacon
Author: Eliza Cross
Publisher: Gibbs Smith
Total Pages: 130
Release: 2011-07
Genre: Cooking
ISBN: 1423620968


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Bring home the bacon! Everybody loves bacon, and these delicious recipes feature it in much more than just breakfast dishes. You'll find new twists on old favorites as well as inventive new recipes for salads, soups, sandwiches, appetizers, entrees, and even desserts! Try Asparagus, Bacon, and Caramelized Onion Pizza; New England Clam Chowder; Bacon, Egg, and Colby Cheese Quesadillas; Bowtie Pasta with Broccoli and Bacon; Crispy Fried Rice; and Savory Bacon Smokies. Bacon and bacon recipes are appearing in the news, cited as a food trend, featured on the Food Network, and most recently as an element in desserts.


101 Things to Do with Bacon
Language: en
Pages: 130
Authors: Eliza Cross
Categories: Cooking
Type: BOOK - Published: 2011-07 - Publisher: Gibbs Smith

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Bring home the bacon! Everybody loves bacon, and these delicious recipes feature it in much more than just breakfast dishes. You'll find new twists on old favor
101 Things To Do With Bacon
Language: en
Pages: 115
Authors: Eliza Cross
Categories: Cooking
Type: BOOK - Published: 2011-07-01 - Publisher: Gibbs Smith

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Bring home the bacon and make these salty, crispy, crunchy taste treats: “This could entertain you for weeks.”—USA Today College These delicious recipes f
101 Things to Do with a Potato (16pt Large Print Edition)
Language: en
Pages: 128
Authors: Stephanie Ashcraft
Categories: Cooking
Type: BOOK - Published: 2013-02-21 - Publisher:

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One potato, two potato, three potato - four! Introducing the next book in our thriving 101 series, 101 Things to do With a Potato. Each year, the average Americ
101 Things to Do with a Dutch Oven (101 Things to Do with A...) (16pt Large Print Edition)
Language: en
Pages: 172
Authors: Vernon Winterton
Categories: Cooking
Type: BOOK - Published: 2011-05 - Publisher: ReadHowYouWant

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With 101 easy recipes to choose from-from breakfast to dessert, including breads and rolls-the Dutch oven might just become the most popular cooking method in y
101 Things to Do with Grits
Language: en
Pages: 0
Authors: Harriss Cottingham
Categories: Cooking
Type: BOOK - Published: 2006-08 - Publisher: Gibbs Smith

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They've been called the "first truly American food." Simply put, grits are stone-ground corn, and they've been gaining popularity nationwide in America's most i